TURMERIC POWDER 薑黃粉 TURMERIC TEA 薑黃糖茶

turmeric-powder-tea.jpg

薑黃粉 / 薑黃糖茶
Turmeric Powder / Turmeric with Mascobado

*抗氧化功能 每100 克: Umol TE
*ANTIOXIDANT CAPACITY: umol TE/100 g

薑黃粉 Turmeric Ground: 159277

相比        in comparison

黑巧克力 Dark Chocolate: 20823
红莓 Cranberries: 9584
藍莓 Blueberries: 6552
蘋果(連皮) Apples, with peel: 3082
西蘭花 Broccoli raab: 2809
Oranges: 1819

*From
Oxygen Radical Absorbance Capacity
ORAC) of Selected Foods – 2007
Prepared by
Nutrient Data Laboratory
Beltsville Human Nutrition Research Center (BHNRC)
Agricultural Research Service (ARS)
U.S. Department of Agriculture (USDA)

*取材自美國農業部2007年食物抗氧化功能研究書

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CACAO BEANS CACAO NIBS 可可豆 可可粒

HEALTHY SNACKS
健康小食

Sun-dried / Roasted Cacao Beans // Roasted Cacao Nibs
生曬 / 香脆可可豆 // 香脆可可粒

3 包特價
$30 +$30 + $30 = $75
3-PACK SPECIAL

*抗氧化功能: 微摩爾TE**/100 克
*ANTIOXIDANT CAPACITY: μmol TE/100 g

純可可(粉) Pure Cacao (Powder): 80933

相比 in comparison

黑巧克力 Dark Chocolate: 20823
美洲胡桃 Pecans:17940
核桃
Walnuts: 13541
榛子
Hazelnuts: 9645
红莓
Cranberries: 9584
開心果
Pistachio: 7983
藍莓
Blueberries: 6552
杏仁
Almonds: 4454
紅酒
Red Wine: 3873
澳洲胡桃
Macadamia Nuts:1695

*From
Oxygen Radical Absorbance Capacity
ORAC) of Selected Foods – 2007
Prepared by
(among others)
Agricultural Research Service (ARS)
U.S. Department of Agriculture (USDA)

*取材自美國農業部2007年食物抗氧化功能研究書

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**TE = Trolox equivalents